Comments on: Avocado and Coconut Ice Cream

By: Pati

Pati — Thu, 17 Jan 2013 23:01:55 +0000

Hola Ocmist, Thank you so much for writing to me! It’s wonderful to hear that my recipes remind you of your Mama and Tia’s cooking. Please let me know if you have any requests. I really appreciate your support for the show, also. All the best to you!

By: Ocmist Rose

Ocmist Rose — Thu, 17 Jan 2013 09:06:53 +0000

I’ve been watching your show on PBS for a couple of months now and love it! So many of your recipes remind me of things my Mama and Tia Rosie used to make, but I’d never gotten their recipes, so now I will be able to make some of these great things for my grandchildren. I’ve meant to get on the computer and find your website, and this recipe just pushed me right on into finally doing it! Thanks so much for your sharing so many authentic mexican recipes with all of us!

By: Agustin Schoenfeldt

Agustin Schoenfeldt — Mon, 05 Nov 2012 12:52:08 +0000

Try avocado and tomato with Tapatio (hot sauce) I make use of lettuce leaves to maintain it entirely because cannot consume buns.

By: Pati Jinich

Pati Jinich — Fri, 08 Jun 2012 14:38:43 +0000

Hola George, I believe I got mine at L.L. Bean, and they still have it on their website. It is called an ice cream ball, and you can also find it on other sites that sell kitchen products. About the milk, it is enough. But, if you want to experiment with more, I support creativity in the kitchen

By: George guempel

George guempel — Thu, 07 Jun 2012 01:42:08 +0000

Where did you get the blue ball ice cream maker? One and one-half cups of milt seems too little. Is that the preferred method for most ice cream?
Thanks

By: Pati Jinich

Pati Jinich — Fri, 24 Feb 2012 14:40:03 +0000

Thank you so much Susan! I hope you, your visitors and your kids enjoy!

By: Susan Moneymaker

Susan Moneymaker — Thu, 23 Feb 2012 15:22:18 +0000

We have all the ingredients and we plan to make tmrw as a special treat with visitors, my kids can’t wait. Pati, We love your show and have been inspired frequently – Thanks .

By: Stephanie

Stephanie — Tue, 18 Oct 2011 13:20:41 +0000

We saw the recipe for Avocado Ice Cream on the show this weekend, and my whole family is really looking forward to trying it this evening! Thanks for the inspiration to try something new!

By: Elvia

Elvia — Thu, 06 Oct 2011 17:13:26 +0000

All I can say is Yummy! I love avocados and I love coconut milk! This is absolutely delicious. Thank you Pati for sharing your awesome recipes. It brings back many memories of my Abuelita and childhood!

By: Kendall

Kendall — Sun, 18 Sep 2011 22:25:47 +0000

I love this recipe! At first I thought it might be a little heavy on the avocados for my taste, but the creamy, rich texture pairs perfectly with the coconut. I love it! Will definitely make again, such an exotic treat!