Pati's Mexican Table : TVRecipes
AVOCADO MARTINI
Martini de Aguacate
Single servingINGREDIENTS
2 oz vodka
1/2 oz dry vermouth
1/2 cup ripe pulp from a Hass avocado
2 tbsp cajeta or dulce de leche
2 tbsp sweetened condensed milk
1/4 cup milkTO PREPARE
Pour all of the ingredients into a blender and puree until smooth. Pour into a cocktail shaker with ice. Shake it and strain into chilled martini glasses.
POSTED IN: Pati's Mexican Table, TVRecipes
TAGS: Avocado, cajeta, EP103, Jinich, martini, Mexican, Patricia, Recipe, vermouth, vodka
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subscribe to rssLove the show and the recipes. I only use Mexican vanilla it makes my desserts delicious. I have visited Mexico many times. I have eaten food from both coasts. I have eaten at resorts, restaurants, friends and where the people who work eat everyday. Patty’s recipes are delicious, educational and remind me of Mexico.
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The Pati's Mexican Table TV show is produced by Follow Productions and WETA Washington, DC, and distributed by American Public Television (APT) to public broadcasting stations nationwide. Corporate funding is provided by GOYA Foods, Mission Foods, Mexico Tourism, and TAJIN.
sounds so good!