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	<title>Comments on: Refried Bean and Cheese Chimichangas</title>
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	<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/</link>
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	<item>
		<title>By: Pati</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-14382</link>
		<dc:creator>Pati</dc:creator>
		<pubDate>Tue, 26 Feb 2013 23:23:09 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-14382</guid>
		<description><![CDATA[Aww, thank you for watching, Amber!! Yes, you can add any meat you&#039;d like to the chimichangas.]]></description>
		<content:encoded><![CDATA[<p>Aww, thank you for watching, Amber!! Yes, you can add any meat you&#8217;d like to the chimichangas.</p>
]]></content:encoded>
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	<item>
		<title>By: Amber</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-14291</link>
		<dc:creator>Amber</dc:creator>
		<pubDate>Tue, 26 Feb 2013 07:04:16 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-14291</guid>
		<description><![CDATA[Love this show :) watch it every night. Hi Pati. I was wondering, could you add any type of meat to the chimi&#039;s?]]></description>
		<content:encoded><![CDATA[<p>Love this show <img src='http://www.patismexicantable.com/site/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  watch it every night. Hi Pati. I was wondering, could you add any type of meat to the chimi&#8217;s?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pati</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-11555</link>
		<dc:creator>Pati</dc:creator>
		<pubDate>Tue, 29 Jan 2013 23:23:07 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-11555</guid>
		<description><![CDATA[Hi Steph, Of course, you can freeze them. They should be good in the freezer for about two weeks.]]></description>
		<content:encoded><![CDATA[<p>Hi Steph, Of course, you can freeze them. They should be good in the freezer for about two weeks.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Steph</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-11473</link>
		<dc:creator>Steph</dc:creator>
		<pubDate>Tue, 29 Jan 2013 03:36:25 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-11473</guid>
		<description><![CDATA[I saw the recipe for the chimichangas on TV tonight and they looked really good.  Since I live alone and cannot not eat all this right away, I was wondering if you could make them up, freeze them and then cook them?]]></description>
		<content:encoded><![CDATA[<p>I saw the recipe for the chimichangas on TV tonight and they looked really good.  Since I live alone and cannot not eat all this right away, I was wondering if you could make them up, freeze them and then cook them?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jerome</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7965</link>
		<dc:creator>jerome</dc:creator>
		<pubDate>Thu, 16 Aug 2012 14:26:39 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7965</guid>
		<description><![CDATA[This is the first Mexican platter I&#039;ve made and its very easy and delicious so much of a fan of Pattis show I watch it as much as possible
]]></description>
		<content:encoded><![CDATA[<p>This is the first Mexican platter I&#8217;ve made and its very easy and delicious so much of a fan of Pattis show I watch it as much as possible</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pati Jinich</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7964</link>
		<dc:creator>Pati Jinich</dc:creator>
		<pubDate>Fri, 01 Jun 2012 11:54:36 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7964</guid>
		<description><![CDATA[So glad you enjoyed the Chimichangas Dolores! I am actually featuring a vegetarian episode in the next season :)
]]></description>
		<content:encoded><![CDATA[<p>So glad you enjoyed the Chimichangas Dolores! I am actually featuring a vegetarian episode in the next season <img src='http://www.patismexicantable.com/site/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: dolores a lawson</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7963</link>
		<dc:creator>dolores a lawson</dc:creator>
		<pubDate>Tue, 22 May 2012 18:05:46 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7963</guid>
		<description><![CDATA[I tried this recipe yesterday, it was very easy to make and delicious, it tasted even better the 2nd day, just heated it up in the microwave.I am vegetarian so it was a perfect meal with a salad and sour cream. Please include more vegetarian recipes.      thankyou  D.L.
]]></description>
		<content:encoded><![CDATA[<p>I tried this recipe yesterday, it was very easy to make and delicious, it tasted even better the 2nd day, just heated it up in the microwave.I am vegetarian so it was a perfect meal with a salad and sour cream. Please include more vegetarian recipes.      thankyou  D.L.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Susan Roberts</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7962</link>
		<dc:creator>Susan Roberts</dc:creator>
		<pubDate>Sun, 04 Sep 2011 05:01:46 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7962</guid>
		<description><![CDATA[Thank you for such an inspirational cooking show!  I love to cook and always looking for new and interesting recipes!  Today I caught your show for the first time on PBS TPT2 Minneapolis, Minnesota.
I&#039;ll be watching again!  and Again!
Susan Roberts
]]></description>
		<content:encoded><![CDATA[<p>Thank you for such an inspirational cooking show!  I love to cook and always looking for new and interesting recipes!  Today I caught your show for the first time on PBS TPT2 Minneapolis, Minnesota.<br />
I&#8217;ll be watching again!  and Again!<br />
Susan Roberts</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pati Jinich</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7961</link>
		<dc:creator>Pati Jinich</dc:creator>
		<pubDate>Wed, 27 Jul 2011 14:11:31 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7961</guid>
		<description><![CDATA[I&#039;m delighted it is something your family loves.  I&#039;m sincerely honored that it will stay with your family for years to come!
]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m delighted it is something your family loves.  I&#8217;m sincerely honored that it will stay with your family for years to come!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kim Dallman</title>
		<link>http://www.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7960</link>
		<dc:creator>Kim Dallman</dc:creator>
		<pubDate>Wed, 27 Jul 2011 04:38:28 +0000</pubDate>
		<guid isPermaLink="false">http://dev.patismexicantable.com/2011/05/refried_bean_and_cheese_chimichangas/#comment-7960</guid>
		<description><![CDATA[This recipe is easy to make and absolutely delicious! My family loved it and we will be making it for many years to come!!
]]></description>
		<content:encoded><![CDATA[<p>This recipe is easy to make and absolutely delicious! My family loved it and we will be making it for many years to come!!</p>
]]></content:encoded>
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