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Pati's Mexican Table : Season Three

Pati Jinich

Latin-Asian fusion is hot right now, but Asian immigrants have been influencing traditional Mexican cuisine for centuries. Pati goes food shopping with her good friend chef Janet Yu and gets inspired to create a menu full of Asian-inspired Mexican meals.


Comments

Pati,
I love you and your show. I have to ask…how did you cook those pig noses and how did they turn out, haha. Your enthusiam and joy of cooking on this show was wonderful. Keep up the good work.
Gary

Hello Gary!
A friend who LOVES pigs noses stole them from me! So they remain pending…. Thanks for your message!



Didn’t you add flour to the eggs for the Panko Chicken recipe? Thought I saw that on the show.

You can! It is optional…




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