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June 28, 2013

I shared some of my most loved books with PRI’s The World for their Armchair Travel series. And, of course, they all take place in Mexico! Listen in right here…


June 24, 2013

On my recent trip to Mexico, I visited the carnitas capital of the world – Quiroga, Michoacán! So, of course, this time on ABC‘s The Chew, I had to share my perfected recipe for carnitas. I made Carnitas Tacos with Daphne Oz, and we mixed up some Salsa Verde Cruda to top them.

Watch the segment on the Carnitas Tacos…

Watch the segment on the Salsa Verde Cruda…

For the recipe, click here.


May 29, 2013

It was such a pleasure talking to guest-host Christina Bellantoni, from PBS News Hour, and several listeners about global influences on Mexican cuisine on WAMU’s The Kojo Nnamdi Show.

To listen, click here.


May 9, 2013

Stopping by Google headquarters in Mountain View, Ca., was one of the highlights of my book tour! Watch my “talk” in it’s entirety right here…


May 4, 2013

It was a lovely way to spend the morning with Nancy Cordes and Anthony Mason talking about dishes for Cinco de Mayo on CBS This Morning. Watch right here…


May 4, 2013
I am talking Cinco de Mayo on The Splendid Table! You can listen in on my conversation with Lynne Rossetto Kasper below.


May 3, 2013

I have been looking forward to chatting with Joan Hamburg for such a long time! Listen in on our conversation here…


May 3, 2013

It was a lot of fun talking to Fox News Radio‘s Lilian Woo about different ways to celebrate Cinco de Mayo.

To listen, click here.


May 2, 2013

I really enjoyed telling the story of how I found the recipe for Piggy Cookies to Melissa Gray for NPR‘s All Things Considered.

Listen in and get the recipe, click here.


May 2, 2013

I spoke with syndicated food-columnist Linda Gassenheimer about Cinco de Mayo traditions, both in Mexico and in the US, on WLRN‘s Tropical Currents show. Wine correspondent Fred Tasker and hosts Joseph Cooper and Bonnie Berman also joined in.

To listen, click here.


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