I had the pleasure of interviewing author Arthur Allen about his new book Ripe: The Search for the Perfect Tomato in this week’s Splendid Table. Listen in to hear about how the tomato came to be a worldwide obsession.
Listen to my segment right here…
13 MARCH 2013
As we nail down the schedule for my book tour this spring, I’m so happy to announce that one of the dates will be in my hometown of Washington, DC. I will sit down with Washington Post Food and Travel Editor and fellow cookbook author Joe Yonan at the Sixth & I for what’s surely to be a lively conversation about Mexican food and culture. I will also sign copies of the book following the talk. If you live in the DC area, or will be anywhere near in March, I hope you will join us!
For more information, click here.