25 MAY 2011
6:30 to 9:00 PM
Cooking demonstration and tasting dinner at the Mexican Cultural Institute.
In Mexico, every meal is a cause for celebration, in this session we will share the preferred dishes served at special occasions. Fany Gerson, who recently published My Sweet Mexico, will join in on the fun by pairing drinks and desserts with Pati’s menu.
To register and for more information click here.