Press & Clips : Clips

It was such a pleasure talking to guest-host Christina Bellantoni, from PBS News Hour, and several listeners about global influences on Mexican cuisine on WAMU’s The Kojo Nnamdi Show.
To listen, click here.
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The Kojo Nnamdi Show: Pati’s Mexican Table

Stopping by Google headquarters in Mountain View, Ca., was one of the highlights of my book tour! Watch my “talk” in it’s entirety right here…
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Talks at Google: Pati Jinich

It was a lovely way to spend the morning with Nancy Cordes and Anthony Mason talking about dishes for Cinco de Mayo on CBS This Morning. Watch right here…
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CBS This Morning: Chef Pati Jinich’s Cinco de Mayo Feast

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The Splendid Table: Cinco de Mayo

I have been looking forward to chatting with Joan Hamburg for such a long time! Listen in on our conversation here…
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WOR Radio 710: The Joan Hamburg Show

It was a lot of fun talking to Fox News Radio‘s Lilian Woo about different ways to celebrate Cinco de Mayo.
To listen, click here.
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Fox News Radio: Cinco de Mayo with Pati’s Mexican Table

I really enjoyed telling the story of how I found the recipe for Piggy Cookies to Melissa Gray for NPR‘s All Things Considered.
Listen in and get the recipe, click here.

I spoke with syndicated food-columnist Linda Gassenheimer about Cinco de Mayo traditions, both in Mexico and in the US, on WLRN‘s Tropical Currents show. Wine correspondent Fred Tasker and hosts Joseph Cooper and Bonnie Berman also joined in.
To listen, click here.
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WLRN: Tropical Currents

Anytime I go on ABC‘s The Chew, it’s a fiesta! I made my Honey Chipotle Ribs with Mario Batali, and we grilled up some Crazy Corn to have on the side.
Watch the segment on the Honey Chipotle Ribs…
Watch the segment on the Crazy Corn…
For the recipes, click here.
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The Chew: Pati Jinich Heats Up The Kitchen

I had a fun conversation with Cathy Erway on her show “Eat Your Words” for the Brooklyn-based Heritage Radio Network. We covered so much! Listen in to hear us chatting about the differences in how Cinco de Mayo is celebrated in the US versus Mexico, my recipes, Mexican ingredients, yummy tacos and more.
To listen, click here.
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Heritage Radio: Eat Your Words







