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November 15, 2008

“Americans have seen a lot in the last few months. Failed banks. Frozen
lending. A stock market like a weary phoenix, rising from its ashes
then plummeting again. In turbulent times like these, don’t we all need
a little comfort food?”

Listen to the complete story. Check out more information on enfrijoladas and queso fresco.


June 25, 2008

I visited with Holly to create a Ceviche Puerto Vallarta, a great dish for a summer evening. Click below to learn how to make it.


May 2, 2008

Holly and I cooked up one of my favorite chicken dishes, Tinga de Pollo, or Chicken Tinga.


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