Past Events
30 MAY 2013
6:30 PM to 9:00 PM
Cooking demonstration and tasting dinner at the Mexican Cultural Institute.
Asian demographic influence has a long and storied past in Mexico: Filipinos came through the Pacific trade on huge Galleons, Chinese communities worked to build Mexican railroads, and Japanese settlers found work on coffee plantations. Mexico’s culinary heritage is no stranger to this influence—dishes have benefited from their steaming, drying and salting techniques, as well as the spices. Join me as I explore the heritage of Asian cuisine in Mexico through dishes like Dried Shrimp Soup, Green Beans with Salted Peanuts and Chile de Arbol, Mexican-style Mongolian Beef, Spicy Tofu, and Sticky Rice Playero.
To register and for more information, click here.
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The Asian Influence in Mexican Cooking
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Book Tour: Gaithersburg Book Festival
4 MAY 2013
2:00 PM to 4:00 PM
I’m so looking forward to this cooking demo and book signing event at La Casa Azul Bookstore in NYC! It’s very close to Cinco de Mayo, so please stop in on Saturday, May 4, to talk about festive Mexican food and sample some snacks.
RSVPs recommended for this event, send an email to: RSVP.lacasaazul@gmail.com
To read a summary of the event, click here.
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Book Tour: La Casa Azul Bookstore, New York, NY
27 APRIL 2013
1:00 PM to 2:30 PM
I am delighted to join Amanda McClements for this book tour event in her beautiful shop Salt & Sundry at Union Market. I will be signing copies of my cookbook and will bring piggie cookies for everyone. I hope to see you there!
For more information, click here.
To view the event on Facebook, click here.
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Book Tour: Salt & Sundry, Washington, DC
23 MARCH 2013
2:00 PM
I look forward to seeing my friends in Canada at the end of the month! I will do a Saturday afternoon stop at The Cookbook Store in Toronto. It should be a lovely afternoon with snacks (from the book) and lots of talk about Mexican food and cooking. I hope to see you there and personally sign a copy of the cookbook if you want…
For more information, click here.
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Book Tour: The Cookbook Store in Toronto
20 MARCH 2013
6:30 PM
Please join us for a super special event at the Mexican Cultural Institute, my home in Washington, DC, to celebrate the release of my cookbook! Come for some scrumptious snacks, and listen in on my conversation with James Beard Award-winning food critic Tim Carman. Our discussion will be followed by a Q&A session and book signing. This event is free and open to the public on a first come, first serve basis.
Seating is limited. RSVP is required! To do so, please email: rsvp@instituteofmexicodc.org.
For more information, click here.
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Book Tour: Mexican Cultural Institute
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Book Tour: The National Press Club Chef’s Dinner
16 MARCH 2013
2:00 PM
Hey, Washington, DC, area friends! I will be at the Barnes & Noble store in Tyson’s Corner to give a talk and sign copies of my cookbook. I hope you will consider joining me.
For more information, click here.
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Book Tour: Barnes & Noble in McLean, VA
13 MARCH 2013
7:00 PM
As we nail down the schedule for my book tour this spring, I’m so happy to announce that one of the dates will be in my hometown of Washington, DC. I will sit down with Washington Post Food and Travel Editor and fellow cookbook author Joe Yonan at the Sixth & I for what’s surely to be a lively conversation about Mexican food and culture. I will also sign copies of the book following the talk. If you live in the DC area, or will be anywhere near in March, I hope you will join us!
For more information, click here.
11 MARCH 2013
6:00 PM
I’m really looking forward to visiting Omnivore Books in San Francisco, Ca. I will be there to give a talk about Mexican food, Mexican culture, Mexicans in the US, anything Mexican you all want to talk about… and my cookbook and to sign copies if you want, of course. If you live in the Bay Area, I hope you will join me!
For more information and tickets, click here.
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Book Tour: Omnivore Books in San Francisco
30 May 2013
New York Times: Sunday Book Review
29 May 2013
The Kojo Nnamdi Show: Pati’s Mexican Table
09 May 2013
Talks at Google: Pati Jinich
04 May 2013
CBS This Morning: Chef Pati Jinich’s Cinco de Mayo Feast
03 May 2013
Fox News Radio: Cinco de Mayo with Pati’s Mexican Table
07 Jul 2013
Canyon Ranch Cooks
18 Jul 2013
Smithsonian: Food in the Garden
20 Jul 2013
Field to Plate Dinner at East Lynn Farm
28 Jul 2013
Olney Farmers & Artists Market
